Background: Winemaker Mark Vlossak developed his appreciation for wine and food from an early age: his father was a wine educator and importer and his mother trained under a master chef and prepared meals to pair with the wines they were serving. Continue reading
Background: Agyle was founded by Rollin Soles in Dundee, Oregon in 1987. Continue reading
Background: Brittan Vineyards was founded in 2004 by Robert Brittan, who had previously worked for 16 years as winemaker and estate manager at Stag’s Leap Winery in Napa. Continue reading
Background: Founded in 1999 by John and Karen Bergström in Dundee, Oregon along with their son Josh, who had just returned from postgraduate study in viticulture and enology in Burgundy. Continue reading
Background: Maison Louis Jadot is one of the most important negociants in Burgundy. Continue reading
Background: After many research trips to Burgundy and an exhaustive search for an ideal vineyard site in Oregon, Dick and Nancy Ponzi purchased 20 acres on a small farm southwest of Portland and, in 1970, founded Ponzi Vineyards. Continue reading
Winery Info: Trisaetum began in 2003 when James and Andrea Frey purchased their first vineyard site just outside of McMinnville, and moved their family to Oregon. Continue reading
Winery Info: Washington winemaker Mark McNeilly (of Mark Ryan Winery) and his wife Megan have long been enamored with the Willamette Valley and its wines. Continue reading
Winery Info: We recently had an opportunity to catch up with Ruby Vineyard and Winery and taste through some of their current vintages and once again we were very impressed! Continue reading
Winery Info: Jim Prosser worked with a number of Pinot Noir producers in Burgundy, New Zealand, Australia, and Oregon, before starting his own winery in 1999. Continue reading
