2007 Remoissenet Père & Fils, Chambolle-Musigny
Remoissenet was founded in the early 1800s by Pierre Remoissenet. Continue reading →

2007 Justin Isosceles
Longtime club members will undoubtedly remember that Justin was Bear’s favorite California Central Coast winery, and some of you may still have in your cellar the wonderful 2001-2003 vintages of the Isosceles that he put in this club. Continue reading →

2006 Quinto do Crasto, Douro Reserva
Bear always felt that the high-end Portuguese dry table wines were underrated, both in terms of general quality and particularly for their aging ability. Continue reading →

2005 Klein Constantia, Vin de Constance
We can’t think of very much to add to the lovely pamphlet that comes inside the Vin de Constance box, which gives you the whole history of the estate and the wine Constantia. Continue reading →

2004 Mastroberardino, Taurasi “Radici”
It seems fitting that this month’s Specialty Club red should be 100% Aglianico, as it was that grape which converted Bear into a lover of fine wine. Continue reading →

2005 Eugenio Bocchino, Barolo “Lu”
Eugenio Bocchino is a true “garagiste,” working his 5.5 hectares of vineyards with just his wife Cinzia and their three dachshunds. Continue reading →

2005 Tre Donne, Barbaresco
Our fans of Small Vineyards’ Italian wines are very familiar with the story of the Lequio sisters, Antonella, Rosanna, and Daniella, who make wine under the Tre Donne label. Continue reading →

2005 Domaine Jean-Michel Gaunoux, Meursault Rouge, Les Criots
Most Burgundy fans can immediately identify Les Criots as one of the top vineyards in the village of Meursault, home to some of the richest white wines in the world. Continue reading →

1997 Terre del Grico, Monstyronum
We don’t think Josh Hanson of Small Vineyards is exaggerating when he calls this wine “the most ambitious wine ever attempted in the South of Italy.” Continue reading →

2005 Parmi, L’Esperit de Porerra Priorat
While the Priorat is the most exclusive and elegant wine region in Spain, we have rarely been able to offer its top wines in this club. Continue reading →