2017 Gramercy Cellers, “L’idiot du Village,” Mourvèdre, $48

Winery info: Gramercy Cellars was founded in 2005 by Master Sommelier-turned winemaker, Greg Harrington, who oversaw wine programs at some of the top restaurants in the country before moving to Walla Walla to make ”Old-World-meets-New” Bordeaux- and Rhône-inspired wines in Washington. Continue reading →

2018 Elephant 7, River Rock Vineyard Syrah, $45

Winery info: Elephant 7 is a small winery in Walla Walla founded in 2014 by Joshua and Cheryl West, who previously worked at Figgins, Cadaretta, and Dusted Valley in Walla Walla, as well as at wineries in New Zealand. Continue reading →

2016 Force Majeure, Parabellum, Alluvio, $60

Winery info: Force Majeure is an ultra-premium winery in Woodinville specializing in estate-grown, single-vineyard Bordeaux- and Rhône-inspired wines. Continue reading →

2017 Betz Family Winery, The Untold Story, $35

Winery info: Bob Betz has long been one of Washington’s most respected winemakers and is one of the few people in the world to have earned the Master of Wine degree. Continue reading →

2013 Tero Estates, Nebbiolo, $55

Winery info: Tero Estates is a collaboration of two longtime friends, Mike TEmbreull and Doug ROskelley. Continue reading →

2016 Sleight of Hand Cellars, Psychedelic Syrah, $60

Winery info: Sleight of Hand Cellars was founded in 2007 by Trey Busch, former winemaker at Basel Cellars, along with Jerry and Sandy Solomon. Continue reading →

2016 Mark Ryan, Lost Soul Syrah, $49.75

Winery info: Mark Ryan McNeilly began making wine in 1999, working in various garages and warehouses before finally settling into Woodinville in 2003. Continue reading →

2016 Cadence, Bel Canto, $60

Winery info: This is the sixteenth vintage of Bel Canto we’ve featured in this club, so Cadence Winery hardly needs any introduction. Continue reading →

2016 JB Neufeld, Two Blondes Cabernet Sauvignon, $42

Winery info: Justin Neufeld has been the winemaker at Gilbert Cellars since 2007, and he took over management of their extensive vineyards in 2009. Continue reading →