Champagne Waris-Larmandier, Particules Crayeuses, Grand Cru Blanc de Blancs, $77
If the name Larmandier sounds familier, it is because there are a number of members of that family making Champagne today. Continue reading →

Champagne Moutard Père et Fils, Brut Milleseme, 1996, $91.50
Moutard is located in the southern Côte des Bar region of Champagne, where their history dates back to the mid 17th century. Continue reading →

Champagne José Michel et Fils, Special Club, 2012, $69
José Michel comes from one of the oldest winegrowing families in the village of Moussy, just south of Epernay. Continue reading →

Francis Boulard et Fille, Brut Nature, Blanc des Blancs, $68
Francis Boulard worked for several decades with his brother and sister at their family estate, Raymond Boulard, in the Montagne de Reims. Continue reading →

François Dilgent, Trois Pinots, Brut Nature NV, $55
François Diligent is based in the village of Buxeuil, in Champagne’s southernmost sub-region, the Côte des Bar, also referred to as the Aube. Continue reading →

Perseval-Farge, Cuvée de Pinots, NV, $53
Perseval-Farge is a small, four-hectare estate based in the Premier Cru village of Chamery, in the northern part of the Montagne de Reims. Continue reading →

Vazart-Coquart & Fils, Brut Grand Bouquet, 2010, $60
There are only 17 Grand Cru communes in Champagne and Chouilly, in the Côtes des Blancs where this producer is based, is one of them. Continue reading →