Winery Info: This Portland-based winery was founded in 2011 by Michael Claypool and Sasha Davies, combining their backgrounds in food (Sasha spent over a decade working in the world of cheese as a wholesaler, retailer, author, and educator) and wine (Michael has worked in the wine industry since the 2000s, both on the restaurant side and in cellars). Continue reading
Winery Info: Originally founded in 2005, Evening Land has gone through a number of changes over the years. Continue reading
Winery Info: Elizabeth (Liz) Chambers first became involved in wine in 1993 when her mother acquired Hinman Vineyards, which later became Silvan Ridge. Continue reading
Winery Info: Aubaine (pronounced Ō-Bane, the French term for windfall) is a relatively new boutique winery dedicated to producing exclusively single vineyard and estate Chardonnay and Pinot Noir. Continue reading
Winery Info: David Paige was winemaker at Adelsheim Vineyards for nearly two decades before he decided to create his own label. Continue reading
Winery Info: St. Innocent was founded in 1988 by Mark Vlossak who is still at the helm today, overseeing both the production of the wines and the vineyard work. Continue reading
Winery Info: Ken Wright founded his eponymous winery in 1994 in Carlton, Oregon and since then has become one of Oregon’s most respected winemakers. Continue reading
Winery Info: In 1997 Tom and Deb Mortimer bought a previously uncultivated site near Newberg, Oregon in the Chehalem Mountains. Continue reading
Winery Info: Eyrie is arguably the most historic and important winery in Oregon. It was founded by David Lett who planted the first Pinot Noir grapes in the Willamette Valley in 1965. Continue reading
Winery Info: Founded by Tyson Crowley, who honed his winemaking skills working with Rob Stuart (Erath), Doug Tunnell (Brickhouse), and Jim Prosser (J.K. Carriere) before becoming assistant winemaker at Cameron Winery, where he produced the first barrels of his own wine in 2005. Continue reading
West Seattle Wine Cellars & Tasting Room 