2019 J. Bookwalter, “Conflict,” $55
Winery info: Before founding his eponymous winery in 1982, Jerry Bookwalter helped manage the planting of three top Washington vineyards, Sagemoor, Bacchus, and Dionysus. Continue reading
Winery info: Before founding his eponymous winery in 1982, Jerry Bookwalter helped manage the planting of three top Washington vineyards, Sagemoor, Bacchus, and Dionysus. Continue reading
2020 Cadence, Coda — Winemaker Ben Smith is known for crafting some of the most elegant, complex, and ageworthy wines in Washington, with a focus on estate and single-vineyard blends of Bordeaux grapes. Continue reading
We have featured Champagnes from Philippe Gonet in the club in the past. Continue reading
2017 Mastroberardino, Taurasi, “Radici,” $64
Winery Info: The Mastroberardino family has been growing and producing wine in southern Italy’s Campania region since the mid-18th century. Continue reading
Winery Info: David Paige was winemaker at Adelsheim Vineyards for nearly two decades before he decided to create his own label. Continue reading
Winery info: Ashley Trout’s career in Washington wine began when she was a student at Whitman College and helped out at Reininger Winery. Continue reading
2020 Simpatico Cellars, Fanatic Albariño — As many of you know, Simpatico was founded by our wonderful former shop intern, Cassie Wistrom, along with two classmates from their time at the Wine Academy at South Seattle College. Continue reading
This isn’t the first time we’ve featured this producer in the club. Continue reading
2019 Domaine Borgeot, Santenay, Clos de la Comme-Dessus, $52
Winery Info: Brothers Pascal and Laurent Borgeot oversee their namesake domaine, originally founded by their great grandfather, in the small Burgundian commune of Remigny. Continue reading
Winery Info: St. Innocent was founded in 1988 by Mark Vlossak who is still at the helm today, overseeing both the production of the wines and the vineyard work. Continue reading