2010 Côte Bonneville, Carriage House, $49.75
Winery info: Hugh and Kathy Shiels bought DuBrul Vineyard in the Yakima Valley in 1991 and began planting it the following year. Continue reading
2010 Côte Bonneville, Carriage House, $49.75
Winery info: Hugh and Kathy Shiels bought DuBrul Vineyard in the Yakima Valley in 1991 and began planting it the following year. Continue reading
2014 Ken Wright, Tanager Vineyard Pinot Noir, $60
Winery info: Ken Wright founded his eponymous winery in 1994 in Carlton, Oregon and since then has become one of Oregon’s most respected winemakers. Continue reading
Pierre Paillard, La Grande Récolte, Bouzy Grand Cru, 2006, $60
Our January club often features the star from our December grower Champagne tasting and this month is no exception. Continue reading
2015 Domaine Pierre Vessigaud, Mâcon-Fuissé “Le Haut de Fuissé” — France’s Mâcon region lies at the southern end of Burgundy and produces primarily white wines made from Chardonnay. Continue reading
2014 Argyle Winery, Reserve Pinot Noir, $38.25
Winery info: Agyle was founded by Rollin Soles in Dundee, Oregon in 1987. Continue reading
2008 Gaston Chiquet, “Spécial Club,” Brut
Nicolas Chiquet planted his first vines back in the 1740s and, like most growers, sold his fruit to the large Champagne houses for generations. Continue reading
2012 Wautoma Wines, El Prat — A few years ago we brought in the inaugural vintage (2010) of this then unfamiliar wine in response to a customer request. Continue reading
2012 Domaine de Nalys, Châteauneuf-du-Pape, Cuvée Réserve, $57.25
Winery info: Nalys is one of the oldest estates in Châteauneuf-du-Pape, mentioned in 17th century local village land surveys. Continue reading
Roger Coulon, Réserve de L’Hommée Premier Cru, NV
Eric and Isabelle Coulon represent the eighth generation of Coulons to produce Champagne under their family label. Continue reading
2015 Bocelli, Tenor Red — The Bocelli family has been producing wines on their small farm in Tuscany for over 150 years and our friends at Small Vineyards have been bringing them to us since 2004. Continue reading