2007 Bocelli, Poggioncino Rosso Toscano — Once again, we begin a parade of Small Vineyards direct imports. Continue reading
Tag Archives: Wines
Specialty Club – December 2010
2008 Vinoterra, Selektion Saperavi
Longtime members of this club will no doubt remember that we have been unafraid to feature “exotic” wines in this club, as long as they are elite wines by world standards. Continue reading
Washington Wine Club – November 2010
2008 Mark Ryan Winery, Crazy Mary Mourvedre
Everybody knows Mark McNeely for his Red Mountain Bordeaux blends, but he has also been working with Rhone grapes for a long time. Continue reading
Oregon Wine Club – November 2010
2006 Domaine Drouhin, Cuvée “Laurène” Pinot Noir
Last December, when we featured the Domaine Drouhin Willamette Valley Pinot, we gave you the story of this iconic winery: Continue reading
Collector’s Club – November 2010
2005 Giribaldi, Barbaresco — To many, the northern Italian grape, Nebbiolo, is the source of some of the finest wines in the world. Continue reading
Specialty Club – November 2010
2008 Pyramid Valley Vineyards, Earth Smoke Pinot Noir
As you can tell from his statement on the back of this bottle, Mike Weersing is totally committed to bio-dynamic winemaking. Continue reading
Washington Wine Club – October 2010
2007 Waters, Columbia Valley Cabernet Sauvignon
We’ve been impressed with Jamie Brown’s wines since his days with James Leigh Cellars; Continue reading
Grower Champagne Club – October 2010
NV P. Lancelot-Royer, Blanc de Blancs “Cuvée des Chevaliers” Grand Cru
The small family estate of Domaine Lancelot-Royer is located in the tiny Champagne village of Cramant, in the heart of the Côtes des Blancs. Continue reading
Oregon Wine Club – October 2010
2006 William Hatcher, Pinot Noir
When William Hatcher had narrowed his career change options to two, his market research made the choice clear. Continue reading
Collector’s Club – October 2010
2009 Buty, Semillon/Sauvignon Blanc — The two main grapes in white Bordeaux wines are Sauvignon Blanc and Semillon, marrying the bright crispness of the Sauvignon Blanc with the aromatics and creamy texture of the Semillon. Continue reading
West Seattle Wine Cellars & Tasting Room 